The only thing better than a beautiful bouquet of flowers is a cupcake bouquet of baked blooms! Since they are shareable they are perfect for Showers, Birthdays, Mothers Day, or any special occasion.
They make wonderful decorations for your table also. You can arrange the bouquet flat on a cake board or pop the cakes on sticks and arrange into a flower pot. It’s quite easy to do and you can customize it with messages or by using the icing in a color that the recipient loves.
You could use ready made cupcakes or make your own freshly baked ones for extra love. Add sprinkles and edible glitter of you really want to dazzle them.
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How gorgeous is this edible bouquet of roses?! The heart on top of it really screams Valentine’s Day.
Supplies
- Cupcakes: 9 cupcakes (or more depending on your bouquet size)
- Buttercream Frosting: Red food coloring for the roses, green for the stems
- Piping Bags: Fitted with a 1M or 2D piping tip for rose swirls
- Fondant: Green for stems and leaves
- Ribbon: Red and white gingham ribbon for a charming touch
- Small Heart Decoration: Fondant or edible sugar heart for the center
- Cake Board or Plate: To assemble and present your bouquet
Instructions
Starting from the center of each cupcake, pipe a swirl outward to create a rose-like effect. Roll out green fondant into long, thin strips for stems.
Shape leaves and add vein details for realism. Arrange the cupcakes on a cake board in a bouquet shape. Place fondant stems extending from the cupcakes, gathering at the base.
Tie the stems with a gingham ribbon for a finishing touch. Place a small white heart decoration on one of the cupcakes for a romantic touch.
This edible arrangement is not only visually appealing but also delicious.
Supplies
- 4 cupcakes
- Buttercream frosting in desired colors
- Piping bags
- Large star or rose piping tip
- Cupcake liners
Instructions
First, make your favorite cupcakes. You can pick any flavor you like, such as vanilla or chocolate. Let them cool down before moving on.Use a piping bag and frosting to make flower designs on the cupcakes. You can use different colors like pink or purple to match your theme. Start from the center and swirl the frosting outwards to make it look like a rose.
Here’s another unique way to present your Cupcake Cake Bouquet, in flowers pots. The pot then becomes a present too. These pots have very pretty festive designs on them in red and green so they would be perfect for Christmas gifts.
Supplies
- 16 frosted cupcakes (depending on bouquet size)
- Foam ball or dome (to hold cupcakes)
- Toothpicks or skewers
- Green tissue paper or faux leaves
- A vase, flower pot, or decorative box
Instructions
Take the foam ball or dome and place it in your vase or decorative container. Insert toothpicks or skewers into the foam at an angle and gently press cupcakes onto them. Make sure they are secure but not pushed in too deep. Arrange them to resemble a flower bouquet.Tuck in green tissue paper or faux leaves between cupcakes to fill any gaps and give it a realistic floral look.